Brewery Intern

Job Highlights:

  • Learn the Beer Brewing Process on the Job

  • Self-Starter, Space for Creative Development

  • Work with Asia's Innovative Leading Craft Brewers

Description

  • We are seeking a Brewing Intern who is excited to learn brewing from the ground up in a brand new, state-of-the-art Craft Brewing facility,

  • Learn how to brew and package beer as part of Asia’s leading innovative craft brewery with a passion for sour mixed-fermentation and Barrel-Aged beer.

     

    Yardley Brothers Craft Brewery is dedicated to pushing the craft beer industry forward by producing creative unusual, quality beer. We combine the care and craftsmanship of traditional methods with forward-thinking innovation, forging a unique path for craft beer and setting trends in flavour and production. We have recently moved into a new brewhouse which more than triples our manufacturing capacity, moving from a 7 hectolitre system to a unique double 20 hectolitre system, allowing 4000 total litres of brewing capacity at any time.

     

What we are looking for: 

  • Friendly, open-minded personality

  • A demonstrable passion for Craft Beer and Brewing

  • Willing to Learn from time with the Production Team

  • Strong problem-solving and critical thinking skills, proactively identifying and solving issues as and before they arise,

  • Active Listening Skills,

  • Strong Organizational skills, ability to maintain a strong methodical approach with good record keeping at all times,

  • Attention to detail,

  • Creative thinking and interest in flavour,

  • Interest in training and professional development,

  • Must have a valid HKID and the right to work in HK.

Responsibilities:

  • Assist our Head Brewer throughout the brewing process,

  • Learn how to mill barley,

  • Learn the fundamental processes of brewing beer from recipe development to tasting,

  • Learn safety protocols,

  • Learn about Food Hygiene and Cleaning Standards and how to operate ‘Clean In Place’ equipment,

  • Learn how to work in the Cellar, understanding storage and key protocols,

  • Learn how to use advanced analytic lab equipment as part of data gathering,

  • Take part in regular cleaning of the brewery,

  • Take part in and learn how to run Quality Control panels,

  • Learn how to build and clean Draft systems.

Benefits:

  • Typical 5-day week, 9-6pm daily

  • Occasional work at offsite events, including beer festivals and trade shows,

  • Part-time or full-time available,

  • Education--learn how to be a professional part of the brewing team,

  • Monthly beer budget for personal use in all our locations,

  • Support for training and professional development.

 Key Qualifications and Skills:

  • BA/BS University Degree,

  • Fluent English, spoken and written,

  • Understanding of the concepts of Sanitation and Fermentation; home brewing experience is a bonus,

  • Familiarly with standard office software is preferred.

To Apply:

Send CV and cover letter to JOERG@YARDLEYBROTHERS.HK with the subject line BREWERY INTERN